Baoz SF: To Make it, You Need to Dream BAO

Written by Baoz SF team and Published by Carol Hoang
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Are you curious about what Baoz SF is all about? Or are you looking for great new Bao to try? Learn from the owners behind Baoz SF, a family-owned and run food business based in San Francisco, CA. Visit Baoz SF to learn more.

What is Bao? Bao is a fluffy steamed bun, that can be prepared in many variations and with different fillings. They have been in existence for hundreds of years and commonly used in Chinese cuisines. Bao has grown in popularity in recent years being reinvented and fused with new flavors, fillings and colors. You won’t want to miss the Bao offered by Baoz SF.

Starting with a Simple Dream

Our family-owned and run business started with a simple dream to make tasty, colorful and fluffy beautiful-looking, fun baos. We wanted to give a unique twist to traditional baos that we are all used to eating. Colorful concept on bao!

All Baoz buns are created naturally including the Pink Dragon fruit bun, Red Beet bun, Ginger Bao bun, Activated Charcoal bao bun and Matcha bun. We have savory ones offered with Gua Bao buns and sweet ones with Baozi buns.

Bao Reinvented

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Photo Credits: Jack Ma

The first thing we wanted everyone to notice was how bright and colorful our buns are and how detailed oriented each one of them is. We wanted to offer lots of texture and variety of flavors in one bite. It is challenging to make everything blends together very well and taste as good as they look.

To accomplish that, our passionate team started to work with local suppliers to ensure that we have the best soft and fluffy baos in our city. We use the best flour, best herbs, best meat, veggies and all. Also we make everything in house from scratch.

Homemade, Hand Picked Ingredients

We make our own custards; our chef hands pick the fresh herbs and veggies daily. If people don’t feel like baos, they could have the dishes over rice as well. We also offer fun snacks and drinks like Hi Chews
and Ramune that everyone grew up with. We are steaming everyday out of our commercial kitchen 11am to 9.30pm. We are currently looking locations to carry our brand in different parts of the city.

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Photo Credits: Jack Ma

San Francisco Proud

We are proud to be steaming our naturally colored fluffy baos for our San Francisco community. We are hoping that our food will surpasses your expectations and you would come back for more~

Have a BAOtiful day!

Most Popular Items on the Menu

Baoz is available for Pick up or Delivery

  1. Pork Belly Bao – Includes 3 steamed Gua Bao: green onion bao bun with pork belly, Fresno chili, cilantro, crushed peanuts
  2. I peel good Bao – Soft, fluffy and pillowy steamed bun filled with banana custard
  3. Cluck In Bao – 3 steamed Gua Bao: Beet bao bun with Korean sweet & spicy chicken, shiso sauce, slaw, togarashi crispy noodles
  4. Do NUTELLA me what to do Bao – Soft, fluffy and pillowy steamed bun filled with the most beloved hazelnut spread
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Photo Credits: Jack Ma

February 2021 Special: Duck Flavor Bao

In Honor of Chinese New Year

Photo Credits: Jack Ma

Baoz SF is a partner of Cravve app and was also recently featured as a Must Try Dish in San Francisco. See Instagram Post below.

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